Natural Hog Casings. One Hank. Will stuff 100 to 125 Lbs. Of Meat

Natural Hog Casings. One Hank. Will stuff 100 to 125 Lbs. Of Meat


Natural Hog Casings. One Hank. Will stuff 100 to 125 Lbs. Of Meat
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1 hank of fresh, natural hog casings for making homemade sausage. The hanks purchased from Smokehouse Chef will produce OVER 125 lbs of fresh sausage. Our casings are much longer and pre-flushed. Less down time to reload means quicker processing of your sausage products.




List Price: $ 39.99

Price: [wpramaprice asin="B007H1TI3K"]

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